Recipe of Favorite Vickys Christmas Mincemeat Puff Pastry Pies, GF DF EF SF NF - Logo collection for you

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You already realize that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. Sadly, there isn't constantly enough time or energy for us to really do the things we want to do. When our work day is finished, most people do not wish to go to the gym. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn't always have to be super hard work. If you keep at it, you'll get all of the required nutrients and exercise. Here are some simple ways to get healthy.

Consider the stairs. Instead of choosing the elevator, climb the stairs to your floor. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. Even if your office or home is on one of the highest floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. Most people will choose to be sluggish and take an elevator instead of choosing exercise on the stairs. That one flight of stairs—when taken a handful of times a day—can be just the added boost that your system needs.

There are all sorts of activities that you can do to get healthy and balanced. Intensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and getting healthy. Make smart choices every day is a great start. Looking to get in as much physical exercise as possible is another. Remember: being healthy isn’t just about reducing your weight. You need to help to make your body as strong it can be.

We hope you got benefit from reading it, now let's go back to vickys christmas mincemeat puff pastry pies, gf df ef sf nf recipe. To cook vickys christmas mincemeat puff pastry pies, gf df ef sf nf you need 19 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Vickys Christmas Mincemeat Puff Pastry Pies, GF DF EF SF NF:

1. Take 500 grams of ready made puff pastry, see my free-from recipe.
2. Use 115 grams of caster sugar.
3. Take of milk of choice for glazing and sealing, light coconut milk is great.
4. Use 400 grams of the mincemeat from the recipe below.
5. Take of mincemeat.
6. Use 225 grams of peeled, cored and chopped Bramley apples.
7. Use 110 grams of shredded vegetable suet.
8. You need 110 grams of sultanas.
9. You need 110 grams of currants.
10. Provide 175 grams of raisins.
11. Use 90 grams of mixed candied peel, finely chopped.
12. Use 20 grams of glacé cherries, finely chopped.
13. Take 175 grams of soft dark sugar.
14. Take 25 grams of flaked almonds, chopped (optional).
15. Use of The grated zest and juice from 1 lemon and 1 orange.
16. Prepare 2 tsp of mixed spice.
17. Prepare 1/4 tsp of ground cinnamon.
18. Use 1 pinch of ground nutmeg.
19. Prepare 3 tbsp of brandy.

Steps to make Vickys Christmas Mincemeat Puff Pastry Pies, GF DF EF SF NF:

1. To make the mincemeat, put all the ingredients into a large bowl except for the brandy, and combine well.
2. Cover the bowl with a clean cloth and let sit in a cool dark place for 12 hours overnight to let the flavours develop.
3. Preheat the oven on the lowest setting around gas mark 1/4 / 120C / 225°F.
4. Put the mincemeat mixture into a large ovenproof dish, cover with foil and bake for 3 hours.
5. When you take it out it will look like it's swimming in grease, it's meant to so don't panic!.
6. Let it cool stirring when you feel like it. Stir in the brandy when it's completely cooled.
7. This is enough to fill 3 x 450g sterilized jars. Fill the jars to the top and place a waxed disc on top before putting the lids on. Will keep for a year in a cupboard. Makes a nice Christmas gift if you tie a gift tag around the neck with pretty ribbon and the pie recipe below written on....
8. Preheat the oven to gas 7 / 220C / 425°F. Roll out the puff pastry and cut out 24 discs around 4cm sized https://cookpad.com/us/recipes/356517-vickys-puff-pastry-gluten-dairy-egg-soy-nut-free.
9. Put 12 pastry discs onto a lightly greased baking sheet. Spoon some mincemeat onto the middle, don't go overboard as the suet will bubble out and burst your pies, leave room around the edge.
10. Brush some milk of choice around the edge and put the remaining 12 discs on top, pinching the sides together upwards to create a shell and lid and prick the tops with a knife.
11. Brush the tops with some more milk, sprinkle with caster sugar and bake for 15-20 minutes or until risen and golden.
12. Let them cool on the baking sheet for 5 minutes before moving gently to a wire rack to cool completely.
13. Serve cold with a dusting of icing sugar, or warm with some brandy butter or clotted cream and a glass of sherry! Pure Christmas!.

Add the ball of mince to the pan and squash down. Flip and repeat until almost cooked. Add cheese (however many slices 😍) on to the burgers and cover the pan. Cook for a further min and then take off the heat. Vickys Lighter Christmas Pudding, GF DF EF SF NF.

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